Blueberry Dump Cake Recipes

how to make Blueberry Dump Cake

1. Preheat oven to 350 degrees Fahrenheit.
2. blueberry pie filling dump in baking dish 9x13 inches and spread evenly.
3. sprinkle yellow cake mix to fill the blueberry pie.
4. sliced ​​butter distributed evenly over the cake mix and sprinkle with grated coconut.
5. oven for about 45 minutes to an hour.
6. serves this dish with cool whip.

Blueberry Dump Cake recipes Ingredients

• 2 cans (21 ounces) blueberry pie filling
• 1 box yellow cake mix
• 1 stick (1/2 cup) butter, cut into slices
• 1/2 A cup to 1 cup shredded coconut
• cool whip (optional)

Title : Blueberry Dump Cake Recipes
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